Continue from my previous food post, this time I want to blog about Teluk Kumbar Restaurant. Teluk Kumbar is located at the south of Penang island, even further away from the airport. It took us about 30 minutes to get there from our hotel in Cititel Penang. It is quite hard to get to the place, but luckily we had Irene and Tong Mei to bring us there.

The restaurant is actually located at a beach side, and the place was crowded, we had to wait for a while, before getting a place to sit. So, we ordered seafood combo, recommended by Irene’s sister.

We ordered fried mee, which they add in lots of seafood. The mayonnaise prawn is the best food among all (because I dont eat sotong). We also ordered sotong, but I dont blog it here, because I dont like sotong. The crab that we ordered, although is nice, but the taste is not good enough. One particular food that got our attention on that night is ‘helicopter’. I don’t know why it it called helicopter, but all you need is to dig the watever you called inside the shell, and eat it.

Forgot to mention, we were too hungry when we reached there, so we ordered satay too. This is the first time we ate satay without satay sauce. The satay itself is actually ready-dipped for you, and it is really nice. This satay is a definitely must try, and I can say it is much better than Satay Kajang.

Note: I am currently working in Farmasi Bekalan Wad (FBW), and quite busy with my work, so I won’t be blogging that often. Working life is quite dull, have to wake up early each day, and lots of commitment. 24 hours per day is no longer enough for me.

Last weekend I went down to KL to find my dear. Then, we meet up with CH and PY. We headed to Coconut Sunflower Seafood at Telok Gong. This place is much bigger than the PJ seafood near Damansara.

The first food that we ordered is Tom Yam Prawn in Coconut. I was too hungry before arriving there, and the Tom Yam cause my stomach discomfort. Too bad I can’t eat much that day.

Next, we ordered ‘Ham Dan’ Crab. The salted egg is not powerful enough, and the crab is a quite small. I still prefer the crab in Restoran Tak Fok in Kepong.

Then, the waitress recommended their signature tofu, which I would name it as seafood tofu. The fish is really nice and the tofu is crispy outside and yummy inside.

The price is quite reasonable. About RM25 per person. We were given free sample of the new Apple Anglia. Their service is quite good and fast too. Foods are served within 15 minutes.